A common dish in winters in all North Indian home is Methi aloo ki sabji. It is a dry sabji that goes well with chapatis or parathas. Servings: 4  Ingredients: Methi leaves: 2 cups Potatoes: 2 Green chili: 1 chopped Salt: to taste Red chili powder: 1/4 tsp Jeera powder: 1/4 tsp Turmeric powder or Read more about Methi aloo sabji[…]