Chinese samosa
My husband loves samosa. He asked to make samosa with some different stuffing. So i am making noodles samosa or Chinese samosa. Chinese samosa is a fusion of Indian and …
My husband loves samosa. He asked to make samosa with some different stuffing. So i am making noodles samosa or Chinese samosa. Chinese samosa is a fusion of Indian and …
Food doesn’t simply a way to kill hunger but it resembles the area we belong to. When it comes about Indian food it is all about culture and lifestyle …
Chana dal pulao is a traditional Punjabi dish. In our family we used to prepare chana dal pulao on bhai-dooj and on lohri. We also used to call it chana …
Methi malai matar is a North Indian Punjabi cuisine. Use of cream and cashews made it a rich dish. I had seen several images of methi malai matar on Internet. …
Maah ki dal means whole black gram or urad ki dal. Maah rajma is favorite dal of Punjabi households. When urad dal is cooked alone with fresh cream and butter …
Paneer bhurji is a North Indian dish which is very easy to prepare and does not take much time . You just need to add crumbled paneer to cooked onion …
Bhature is most popular Punjabi recipe. Bhaturas are deep fried Indian bread mostly eaten with cholle. Bhature-cholle are my family’s favorite food especially of my husband. Bhaturas are made by …
Dal makhni is a popular punjabi dish.Main ingredients of dal makhani are whole black gram or sabut urad dal without kidney beans or rajma.This dish is rich in calories as …
