Description: Imagine a dish that combines the creaminess of yogurt, the spiciness of chilies, and the comfort of boiled potatoes. Welcome to Dahi Wale Alu, a popular North Indian recipe that has won hearts with its simplicity and deliciousness! This creamy potato curry is a staple in many Punjabi households and is often served as Read more about Best Dahi Wale Alu Recipe[…]
I haven’t tasted soya chaap before my marriage. My husband and father-in-law are great fans of soya chaaps. They go to market and bring back home various varieties of chaaps as tandoori chaap, afghani chaap etc. This is for the first time that i tried my hands in making soya chaaps at home. The odour Read more about Grilled soya chaap[…]
Chaas or chaach is a drink made from yogurt or dahi and by adding some spices to it. Chaas is usually made during summers in India. It has a cooling effect and also helps in digestion. Chaas is prepared by churning dahi or yogurt and spices such as salt, roasted cumin powder are added to Read more about Chaas or chaach[…]
Idlis are my favorite. But when i don’t have time to prepare rice idli and want something quick for myself i have rava idlis. Rava idli is an another form of South Indian idli. This is a specialty of Karnataka. Best part is that it needs no grinding, soaking and fermentation. Rava idlis goes well Read more about Rava or sooji idli[…]
Sprouts are germinated seeds or legumes. Sprouts are very healthy as they have proteins, dietary fibers, vitamin K, Vitamin C. They are popular nutritional food for diet conscious people. This sprout yogurt salad consists of yogurt or dahi, corn, tomatoes and moong sprouts. This is a very healthy breakfast option. Servings: 5 Ingredients: Moong sprouts: Read more about Sprout yogurt salad[…]
Parfait is a frozen dessert usually made with rich cream,fruits, nuts. In Canada and US yogurt is also added along with fruits, nuts and cream. My son loved this fruity dessert and called it fruit ice-cream. Servings: 2 Ingredients: Pomegranate or anar seeds: 1 cup Green or red apple: 1 cup chopped (You can take Read more about Fruit parfait[…]
Cucumber or kheere ka raita is easy to make and very yummy. Cucumber is right choice to beat the summer heat. Cucumber or kheera are very low in calories but are good source of potassium, manganese , vitamin C. Just grate kheera and add it to dahi with some spices and raita is ready. After Read more about Kheere ke raita[…]
Dahi bhalle is popular snack all over India. They are prepared by dhuli urad dal. Deep fried bhalle are soaked in water and then placed in beaten yogurt along with chutneys. I used to have dahi bhalle every time at my mom’s place. Servings: 5 Ingredients: For bhalle: Dhuli urad dal(split black gram skinless): 1 Read more about Dahi bhalle[…]
Pumpkin or kaddu ka raita is easy to make and is very tasty to eat. Servings: 3-4 people Ingredients: Pumpkin or kaddu: 250 gm Salt: to taste Dahi or curd: 250 gm Red chilli powder: 1/4 tsp Jeera powder: 1/4 tsp Heeng or asafoetida: a pinch Green chilli: 1 chopped Coriander: 1 tbsp Method: 1. Read more about Pumpkin or kaddu ka raita[…]
Many states in India has their kadi recipes. In Punjab we have spicy pakorewali kadi. This tasty kadi is usually served with plain rice. Kadi is mixture of dahi or curd and besan mixed with spices. Here’s the recipe of this yummy and delicious kadi from delicious. desi. Servings: 4-5 Ingredients: For pakoras: Besan: 1 Read more about Punjabi kadi[…]