Tawa pualo is popular Indian street food especially in Maharashtra.They are called Tava pulao because they are made on same tava on which pav bhaji is made.It is made of boiled rice with various vegetables of your choice with pav bhaji masala and lemon juice.I used Carrots,peas,onions,green capsicum,yellow capsium,red capsicum,tomatoes,beans.Here’s the recipe.
Servings:4 people
Ingredients:
Cooked rice:2 cups.
Peas :1/2 cup
Carrots:boiled and diced 1/2 cup
Capsicum(green,yellow,red):1 cup chopped
Beans:1/4 cup chopped
Onions:1 chopped
Tomatoes:2-3 chopped
Ginger:1tsp grated
Cumin seeds:1/4tsp
Salt:to taste
Red chilli powder:1/4 tsp
Jeera powder:1/4tsp
Pav bhaji masala:3tsp
Lemon juice:2tsp
Turmeric powder:1/4tsp
Coriander:for garnish
Oil or butter:2tsp
Method:
1.Heat oil in a kadai.Add cumin seeds.When they starts to crackle add onions,ginger.Saute for 2 minutes.
2.Add tomatoes,capsicum ,boiled peas and carrots,beans.Mix it well and saute for another 3-4 minutes or oil starts to leave.
3.Add salt ,turmeric powder,red chilli powder,pav bhaji masala,jeera powder.Mix them well.It will give a nice aroma.
4.Add cooked rice and mixed lightly .
5.Finally add lemon juice and garnish with coriander leaves.
6.Tawa pulao is ready to serve.
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