Nariyal burfi

Nariyal burfi a popular Indian dessert made of nariyal or coconut. It is easy to made and does not require many ingredients. We can prepare nariyal burfi for festivals like Raksha bandhan, diwali, Janmashtmi etc. Servings: 8-10 people Ingredients: Grated nariyal or nariyal bura: 200 gm Mawa or khoya: 200 gm Sugar: 250 gm Water: Read more about Nariyal burfi[…]

Gujiya

Gujiya is deep fried sweet dumpling made of maida, sooji, khoya and dry fruits. This is North Indian dish and made especially during Holi festival. I think holi of us North Indians is incomplete without gujiyas. So prepare these delicious gujiyas with me. Serving: 30-35 gujiyas Ingredients: For outer covering of gujiya or pastry Maida: Read more about Gujiya[…]

Malai ladoo
Mohan thaal
Lauki ka halwa
Peda
Chocolate rolls
Parwal ki mithai
Besan ke laddu
shahi tukda

Kalakand

Kalakand is an Indian sweet made of condensed milk and cheese.But the recipe which i am posting is an easy version of kalakand using condensed milk and cheese.You can prepare this kalakand on festivals without spending many hours.Just check out the recipe. Servings:makes 7-8 pieces Ingredients: Paneer:200 gm Milkmaid or condensed milk:About 15o ml Milk Read more about Kalakand[…]

Gulabjamun

Gulabjamun is favorite dish of India especially in the northern states.They are mostly served as desserts in Indian homes at parties,marriages,festivals.We will make gulabjamuns with khoya or mawa  dipped in sugar syrup. Ingredients: Khoya or mawa:200gm Maida or refined flour:50gm Baking Powder:1/4tsp Cardamom Powder:1/4tsp Paneer :100gm Ghee:to deep fry Sugar:2 and a half cup Water:3 Read more about Gulabjamun[…]

Coconut ladoo

Coconut ladoo or nariyal ladoo is an Indian sweet.They are very easy to make.My two year kid  love these yummy ladoos.Here’s the recipe. Servings:Make 12 ladoos Ingredients: 1.Grated coconut(dried):2 cups+1/2 cup 2.Condensed milk or milkmaid:1/2 tin 3.cardamom powder:1/2tsp 4.Ghee:for greasing 5.Sugar:2tbsp 6.Sugar coated coloured saunf:for garnishing Method 1.In a heavy bottom pan add milkmaid,grated coconut,sugar Read more about Coconut ladoo[…]

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