Chinese samosa
My husband loves samosa. He asked to make samosa with some different stuffing. So i am making noodles samosa or Chinese samosa. Chinese samosa is a fusion of Indian and …
Gur atta cake
Wheat and jaggery cake which i tried recently is very tasty and healthy cake. Jaggery is healthier option than sugar as it is made from unrefined sugar. This cake is …
Bengali rasgulla
A white spongy cheese ball that gives a sweet splash to you as soon as it melts down in your mouth. Yes we are talking about our very own rashogullas …
Dry kale chane
Dry kale chane or sookhe kale is usually prepared on ashtami and navmi during navratris. But i love to eat these sookhe kale chane on regular days and i usually …
Atta panjiri
Atta ke panjiri reminds me of my childhood days when my buaji(aunt) visits us and prepare atta panjiri for purnamshi fast or on full moon day. We love to eat …
Nariyal burfi
Nariyal burfi a popular Indian dessert made of nariyal or coconut. It is easy to made and does not require many ingredients. We can prepare nariyal burfi for festivals like …
Meethi seviyan or sweet Vermicelli
Meethi sevyian is a dessert recipe which is easy to made and also takes very less time to made. They are made during various festivals. In my home we used …
Makhane ki kheer
Phool makahne ki kheer or foxnuts kheer is a Navratri recipe . It is a sweet dessert which i used to prepare during navratri fast . Try out this yummy …
Gujiya
Gujiya is deep fried sweet dumpling made of maida, sooji, khoya and dry fruits. This is North Indian dish and made especially during Holi festival. I think holi of us …
Gajar ka halwa
I don’t like winters very much. But the only thing which i like about winters is gajar ka halwa. Gajar ka halwa is rich Indian dessert made of carrots, ghee( …
Sabudana kheer
Sabudana kheer is another recipe which we can have during fasting days. It is an easy to prepare kheer. Soak and cook sabudana well and you will have rich, delicious, …
Mohan thal
Mohan thal is a traditional Gujarati sweet known to be served as prashad to God. It is a common saying that Mohan thal is favorite sweet of Lord Krishna. Mohan …
Mathura Peda
Peda or Mathura peda is a special delicacy from Mathura. Pedas are yummy and soft nad just melts in mouth. It is quick and easy recipe and ingredients used are …
Rice Kheer
Kheer is a kind of rice pudding made by boiling rice with milk, sugar, ghee and then garnished with dry fruits like almonds, pistachios cashew nuts. Kheer is made in …
Parwal ki mithai
Pointed gaurd or parval ki mithai is very tasty. I had eaten first this at my aunt’s place in ajmer. We were not able to recognize that it is parwal. …
Matar or namak paare or saankhe
Namak pare or matar or saankhe ( so many names na) is a tea time snack. My mom used to made them on Diwali and Holi when we had lots …
Besan ke laddu
Besan laddu is sweet dish of India. It is prepared with besan(gram flour), sugar and ghee. They are mostly prepared on festivals, marriages and other religious occasions. Reason behind my …
Choco almond muffins
Muffins are like small sized individual cakes which can be sweet and salty. I had made almonds and chocolate muffins. My little baby loved it and called them “chhota happy …
Shahi tukda
Shahi tukda a heavy and rich dessert belongs to muglai cuisine. In this recipe Rabri is poured over tukda i.e bread pieces. Bread slices are fried in ghee and then …
Kalakand
Kalakand is an Indian sweet made of condensed milk and cheese.But the recipe which i am posting is an easy version of kalakand using condensed milk and cheese.You can prepare …
Gulabjamun
Gulabjamun is favorite dish of India especially in the northern states.They are mostly served as desserts in Indian homes at parties,marriages,festivals.We will make gulabjamuns with khoya or mawa dipped in …
Coconut ladoo
Coconut ladoo or nariyal ladoo is an Indian sweet.They are very easy to make.My two year kid love these yummy ladoos.Here’s the recipe. Servings:Make 12 ladoos Ingredients: 1.Grated coconut(dried):2 cups+1/2 …