Choco almond muffins

Muffins are like small sized individual cakes which can be sweet and salty. I had made almonds and chocolate muffins. My little baby loved it and called them “chhota happy birthday cake”.

Servings: 7

Ingredients:

Cocoa powder: 4 tbsp

Almonds: 8-10 coarsely grinded

Almonds: 4-5 thinly sliced

Eggs: 3

Maida: 3 tbsp

Sugar powdered: 1 cup

Butter melted: 3 tbsp

Method:

1. Break eggs into bowl. Add sugar to eat and beat it with hand blender.

2.Sift maida and cocoa powder. Add grinded almonds to it.

3.Preheat oven to 180 degree celsius. Grease muffin moulds.

4.Add maida and cocoa mixture to egg-sugar mixture and also add melted butter to it. Mix them well with blender.

5. Pour this mixture into muffins mould . Fill moulds till half only and sprinkle chopped almonds over it. Bake muffins at 180 degree celsius for 15-20 minutes.

5.Serve hot and enjoy these muffins.