Onion rings

Onion rings are form of snack or side dish. They are dipped in refined flour batter and then deep fried.


Onion rings

Onion rings


Onions: 2

Salt: to taste

Baking powder; 1/4 tsp

Refined flour or maida: 1 cup

Cornflour: 1 tsp

Black pepper powder: 1/4 tsp

Oil : to deep fry+2 tbsp for batter


1. Cut onions into rings and put it into bowl full of cold water.

2. Sieve together maida, cornflour, baking powder. Add salt and black pepper powder and mix. Add 2 tbsp oil and water to make a thick batter.

3.Heat oil in a kadai. Dip onion rings in batter and deep fry till golden brown. Place on absorbent paper so that excess oil can be removed.

4. Serve hot with tomamto ketchup.



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