Chaat is my all time favorite. Raj kachori a popular chaat item which is crispy kachori from outside and has soft filling inside. Stuffing includes moong pakoris, boiled potatoes, boilled chana, sev, curd, chutneys etc. Serving: 12-15 Ingredients: Maida: 1 cup Sooji: 1/4 cup Baking powder: 1/4 tsp Salt: to taste For stuffing: Moong dal Read more about Raj kachori[…]
Aloo tikki is a north Indian snack made of boiled potatoes, onions, peas and various spices. They are found in almost every part of India but in some places it is served with tamarind or imli chutney, at some places with green chutney and sometimes with chickpea or kabuli chana also. I am presenting you Read more about Aloo tikki with chholay[…]
I always wanted to cook different types of biryanis as i love rice. This is my first post in biryanis section. Kabuli chana biryani is delicious rice recipe with a wonderful aroma. Here’s the recipe of kabulichana biryani. Servings: 4 Ingredients: Basmati rice: 1 cup Kabulichana: about 1/2 cup Onions: 2 slicedt into Potatoes: 2 Read more about Kabulichana biryani[…]
Chholay or Chana masala is a famous Punjabi dish. They are served with bhature or kulche. They are prepared with onions, tomatoes, and blend of Indian spices. I had used dried amla while boiling chholay. Also i had boiled chholay or chana with tea powder.Here’s the yummy chholay recipe. Servings:4 Ingredients: Kabuli chana:250 gm Amla Read more about Punjabi chholay[…]