Apple cinnamon cake

Soft and delicious cake with flavors of cinnamon or dalchini and apple. I am thinking about preparing this cake since long and finally today i made this cake with very nice aroma.

Serving: 5-6

Apple cinnamon cake

Apple cinnamon cake


Refined flour or maida: 200 gm

Cinnamon powder: 2 tsp

Apples: 3 chopped

Eggs: 5

Sugar: 250 gm

Melted unsalted butter: 275 gm

Baking soda: 1 tsp

Bread crumbs: 5 tbsp


1. In a bowl break eggs. Add 200 gm sugar. Beat eggs and sugar till it becomes thick.

2. Sift maida and baking powder and add it to egg batter and mix.

3. Add unsalted butter and mix well. Keep this cake batter aside.

4. Preheat oven to 180 degree celsius. Grease a cake tin and spread bread crumbs in it. In another bowl  add remaining 50 gm sugar, cinnamon or dalchini powder, chopped apples and mix well.

5.Grease a cake tin and spread bread crumbs in it.

Put cake batter in greased tin. Arrange apple mix on cake batter.

6. Put cake tin in preheated oven and bake the cake for about 40 minutes.

7. Check the cake by inserting a tooth pick in it. If it comes out clean then cake is ready. Enjoy this yummy delicious cake.

Apple cinnamon cake

Apple cinnamon cake

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