Farm house fruit cake

Trying my hands in baking cakes . So here’s one more cake recipe: Farm house fruit cake

Ingredients:

Refined flour or maida : 2 cup

Mixed dry fruits: 3/4 cup chopped

Tooty fruity: 1/2 cup

Eggs: 2

Brown sugar: 1 cup

Baking powder: 1/2 tsp

Baking soda: 1/2 tsp

Cinnamon powder or dalchini powder: 1/2 tsp

Buttermilk or chaach: 3/4 cup

Honey: 2 tbsp

Oil or ghee : 1/2 cup

Method: 

1. Take eggs in a bowl. Beat them with a blender. Add brown sugar and beat them .

2. Sieve maida, baking powder, baking soda, cinnamon powder and put in egg mixture and mix .

3. Preheat oven to 180 degree and grease a baking tin.

4. Put buttermilk in batter and mix . Add oil or butter and mix. Add tooty-fruity, dry fruits, honey and mix well.

5. Pour in greased tin and bake in preheated oven for 35-40 minutes.

6. Let it cool and then cut into slices and serve.