Though i didn’t like tinda very much but i like this version of tindas in which tindas are filled with spices and besan. Do try this method as it makes tindas very tasty and a good meal option for daily summer meals. Serving: 4-5 Ingredients: Small tinde: 500 gm Besan: 3-4 tbsp Onion: 1 chopped Read more about Bharwan tinde[…]
Food doesn’t simply a way to kill hunger but it resembles the area we belong to. When it comes about Indian food it is all about culture and lifestyle of people. Today i am going to share a dish typical to the area of my ancestors….a special combination of the border area of Jammu Read more about Punjabi mahni[…]
Bread pakora is favorite tea time snack and also a breakfast recipe of us Indians. It is very easy to make, just dip bread slices in besan or gramflour batter and deep fry them. Bread pakoras are also good option for kids lunch boxes, and for picnic. To make it more tasty i had added Read more about Stuffed bread pakora[…]
Mohan thal is a traditional Gujarati sweet known to be served as prashad to God. It is a common saying that Mohan thal is favorite sweet of Lord Krishna. Mohan thal is a rich besan burfi with many dry fruits in it. Servings: Ingredients: Besan: 2 cups Mawa or khoya: 1 /2 cup Ghee : Read more about Mohan thal[…]
Arbi pator is favourite of my husband. Arbi or colocassia is an excellent source of vitamin C and E, potassium and magnesium.It is rich in fibre. Servings: 6-7 Ingredients: Arbi leaves: 7-8 Besan or Chickpea flour: 1 and half cup Salt: 2 tbsp Red chilli powder: 1 tsp Garam masla powder: 1/4 tsp Coriander powder: Read more about Arbi Pator( Arbi patta dry)[…]
Besan laddu is sweet dish of India. It is prepared with besan(gram flour), sugar and ghee. They are mostly prepared on festivals, marriages and other religious occasions. Reason behind my posting this recipe is that my two year son loves laddus a lot. He is a big fan of Cartoon character “Chhota bheem” which eats Read more about Besan ke laddu[…]
Khaman is a recipe from Gujarat state of India. Khaman is steamed cake made from gram flour or besan. It is very soft and fluffy. They are now popular throughout India. They are served with green pudina chutney. Servings:4 Ingredients: Besan: 1 cup Salt: to taste Red chilli powder: 1/4 tsp Haldi: 1/4 tsp Ginger-green Read more about Khaman[…]