Another kachori recipe which i am presenting to you is sooji kachori. Potatoes are used for stuffing kachoris and outer covering is made of sooji. Serving: 12- 15 Ingredients: For outer covering: Sooji: 1 cup Salt: to taste Ajwain: 1/2 tsp Oil: 1 tbsp Water: 2 cup For masala: Potatoes: 3-4 boiled and mashed Green Read more about Sooji kachori[…]
Waving goodbye to winters…..so here’s last makka or maije flour atta recipe : Aloo makai paratha. Servings: 5-6 Ingredients: Makai atta: 2 cups Potato: 3-4 boiled and mashed Onion: 1 chopped Coriander: 2 tbsp chopped Salt: to taste Red chilii powder: 1/2 tsp Ajwain or carrom seeds: 1 tsp Green chilli : 1 chopped Ginger: 1 Read more about Makai aloo paratha[…]
Makki aloo tikki is another special dish which we used to prepare in winters. This is my mother’s recipe which i am sharing with you all. Serving: 5-6 Ingredients: Potato or boiled aloo : 4-5 Green coriander: 2 tbsp chopped Ginger: 1-2 tbsp grated Green chilli: 1 chopped Salt: to taste Red chili powder: 1/2 Read more about Makki aloo tikki[…]